(no subject)
Jun. 17th, 2010 08:21 am( Russian )
Italics and exclamation point are actually in the book. Heh. I think I even understood most of that straight off.
Ugh. In a strange mood today. Not quite worried or upset, not quite not, either. On the other hand, there was absolutely awesome Jeffrey Donovan, Matt Bomer, and Mark Feuerstein this morning. I mean, awesome. It was hilarious. They were playing... well, it was hilarious. Jeffrey Donovan put a lobster on his forehead. And pillowfights! Oh my god it was wonderful. Amazingly wonderful.
Right. So, getting ready. Something. Made that lime curry thing last night as a stir fry, which it didn't work so well. Definitely works better as a rub than a stir fry, so, duly noted. Slowly getting into the habit of bringing more fruits and veggies to work to snack on, now that they're more in season and, well, tasty. Did not manage to get into any kind of writing groove at all last night due to various and sundry heavy discussions, but none of them were actually bad, and I did pound out some words to keep in practice. I'll meet my minimum and I should at least get all the drafts in on time. I actually need to check on the original big bang, since I don't have an author to email the draft to, and see if I need to have a full text draft or just an idea of where the story is going (which I do) and if so, then I can stop freaking out over that. Which would be nice. And I was supposed to start poking at Barton Hall yesterday. Fuck. Oh well.
And my usual satchel has sprung a giant hole out the bottom, so it's time to retire that Bag of Holding. They always said you weren't supposed to mix Bags of Holding with Portable Holes; I guess they were right. Fortunately, I have achieved enough gold to purchase another Bag of Holding, so that's on its way. This one's a Bag of Holding +1! It'll have enough room to put a small lunch sack in, so I'm actually thinking of buying a bento box and using that for my lunch. Anyone have any suggestions on where to get a preferably not too flowery, flattish bento? Still poking Google.

Italics and exclamation point are actually in the book. Heh. I think I even understood most of that straight off.
Ugh. In a strange mood today. Not quite worried or upset, not quite not, either. On the other hand, there was absolutely awesome Jeffrey Donovan, Matt Bomer, and Mark Feuerstein this morning. I mean, awesome. It was hilarious. They were playing... well, it was hilarious. Jeffrey Donovan put a lobster on his forehead. And pillowfights! Oh my god it was wonderful. Amazingly wonderful.
Right. So, getting ready. Something. Made that lime curry thing last night as a stir fry, which it didn't work so well. Definitely works better as a rub than a stir fry, so, duly noted. Slowly getting into the habit of bringing more fruits and veggies to work to snack on, now that they're more in season and, well, tasty. Did not manage to get into any kind of writing groove at all last night due to various and sundry heavy discussions, but none of them were actually bad, and I did pound out some words to keep in practice. I'll meet my minimum and I should at least get all the drafts in on time. I actually need to check on the original big bang, since I don't have an author to email the draft to, and see if I need to have a full text draft or just an idea of where the story is going (which I do) and if so, then I can stop freaking out over that. Which would be nice. And I was supposed to start poking at Barton Hall yesterday. Fuck. Oh well.
And my usual satchel has sprung a giant hole out the bottom, so it's time to retire that Bag of Holding. They always said you weren't supposed to mix Bags of Holding with Portable Holes; I guess they were right. Fortunately, I have achieved enough gold to purchase another Bag of Holding, so that's on its way. This one's a Bag of Holding +1! It'll have enough room to put a small lunch sack in, so I'm actually thinking of buying a bento box and using that for my lunch. Anyone have any suggestions on where to get a preferably not too flowery, flattish bento? Still poking Google.






